Wow, Ana, I am so proud of you! I wonder if you'll become a "gourmet"... I'm not joking. It's a highly seeked (and very well paid) profession, according to an article in a magazine we have here in Portugal called "Visão". Here's some "food for thought"...I adore youTita
She doesn't like it THAT much...Kisses
Very scrumptius!!! I want one at christmas! So get your recipies in order!S.B.
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